App for smarter decisions
A new app designed to simplify forage planning and boost farm productivity has been launched.
The Brandt Hastings team, joined by Rudolph the Red-Nose Rein ‘Deere’, spread holiday cheer this week at the Hawke’s Bay Hospital children’s ward.
Stu Drew, vice president of operations, Pat Rumble, branch manager of Hastings, and Isaiah Renata, sales manager of Hastings, visited the ward to deliver gifts and bring joy to the young patients.
As part of the Brandt ‘Thanks A Billion’ program, Brandt also made a $5,000 donation to the children’s ward.
Drew says the ‘Thanks A Billion’ program is Brandt’s way of expressing gratitude to the people who have contributed to the success of the business: customers, employees, and the communities where they operate.
“These initiatives make a meaningful difference in the health and wellbeing of local communities, and Brandt is proud to give back in such a positive way,” Drew says.
European milk processors are eyeing more cheese and milk powder exports into South America following a landmark trade agreement signed last month.
Two European dairy co-operatives are set to merge and create a €14 billion business.
DairyNZ's Kirsty Verhoek ‘walks the talk’, balancing her interests in animal welfare, agricultural science and innovative dairy farming.
"We at Ministry for Primary Industries (MPI) and you at Dairy News said over six months ago that the dairy industry would bounce back, and it has done so with interest.”
Wairarapa sheep and beef farmer Karen Williams is the new chief executive of Irrigation New Zealand.
Whole milk powder prices on Global Dairy Trade (GDT) remains above long run averages and a $10/kgMS milk price for the season remains on the card, says ASB senior economist Chris Tennent-Brown.
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