Esther Guy-Meakin Appointed Chief Executive of the NZ Meat Board
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
Chinese Premier Li Keqiang’s visit to New Zealand sparked a flurry of activity last week.
Of special interest was the news that a quantity of chilled meat will now be allowed into China on a six month trial basis — seen as a great step forward for our meat producers.
Primary Industries Minister Nathan Guy and Trade Minister Todd McClay say it’s a win for exporters.
China is NZ’s second-largest market for beef and sheepmeat exports. Meat Industry Association (MIA) chief executive Tim Ritchie says China accounts for 35% of the volume of NZ’s sheepmeat and 17% of its beef exports.
“This latest deal will give NZ’s higher value chilled meat a foot in the door of China’s premium retail and foodservice sectors, as enjoyed by Australia since it signed its FTA with China in December 2015,” Ritchie says. “The onus will now be on the NZ industry to perform in a way that enables the rollout to occur at the end of our trial.”
Also, Prime Minister Bill English and Premier Li announced plans to upgrade the FTA between China and NZ.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.
A strong sense of community involvement is what propelled the Federated Farmers' North Canterbury president Bex Green to the honoured title of the Feds' Advocate of the Year 2026.
The country's second largest milk processor is warning against 'complacency' during a review of competition regulations in the dairy sector.

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