UHT cream launched for Chinese bakeries
Fonterra has introduced a new UHT bakery cream for its booming foodservice business in China.
A second case of Covid-19 has been confirmed in New Zealand.
The World Health Organization this morning reported the case.
The patient is a woman in her 30s who has recently returned from Italy.
She is in self-isolation with her partner at home.
This morning, the Global Dairy Trade (GDT) price index fell for the third consecutive time due to uncertainty around the spread of coronavirus.
The first case of Covid-19 in New Zealand was reported late on Friday last week.
The New Zealand-citizen, a man in his 60s, had recently been to Iran and flown back to New Zealand via Bali.
The Ministry of Health’s website says that the likelihood of a widespread outbreak is expected to remain low.
The Government has placed temporary restrictions on travellers arriving in New Zealand from mainland China and Iran as a precautionary measure to protect against the spread of the virus.
Travellers from northern Italy and South Korea have been instructed to self-isolate on their arrival in New Zealand.
Watch the Ministry of Health’s update on Covid-19 below:
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Ham has edged out lamb to become Kiwis’ top choice for their Christmas tables this year.
Dairy Women’s Network (DWN) has announced real estate company Bayleys will be the naming partner for its 2025 conference.
As New Zealand enters the summer months, rural insurer FMG is reminding farmers and growers to take extra care with a new campaign.
Hato Hone St John is urging Kiwis to have a safe summer this year.
Hawke’s Bay’s Silt Recovery Taskforce has received the Collaboration Excellence Award at the Association of Local Government Information Management (ALGIM) Awards.
Construction is underway at Fonterra’s new UHT cream plant at Edendale, Southland following a groundbreaking ceremony recently.
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