China’s new beef tariffs expected to favour New Zealand exporters
Additional tariffs introduced by the Chinese Government last month on beef imports should favour New Zealand farmers and exporters.
One of the most galling aspects of the tariffs whacked on our farm exports to the US is the fact that, now more than ever, US farmers are being propped up by government welfare – a direct result of Trump’s hardline on its trading partners.
Particularly China. For decades, Chinese demand underpinned the US Midwest economy, taking roughly a third of US grain production.
Then came the Trump trade wars.
The response by the US government will be to release billions of dollars in aid for the losses created by its own policies. China has pivoted fast, locking in long-term supply deals with Brazil and expanding its crushing and logistics capacity.
The result is a trade shift that will possibly be permanent.
American farmers voted overwhelmingly for Trump and its cold comfort to the Hound that they are now finding it’s hitting their bottom.
Coming in at a year-end total at 3088 units, a rise of around 10% over the 2806 total for 2024, the signs are that the New Zealand farm machinery industry is turning the corner after a difficult couple of years.
New Zealand's animal health industry has a new tool addressing a long-standing sustainability issue.
The Government has announced that ACC will be a sponsor of this year's FMG Young Farmer of the Year competition.
As veterinary student numbers grow to help address New Zealand's national workforce shortge, Massey University's School of Veterinary Science is inviting more veterinary practices to partner in training the next generation of vets.
South Island dairy farmers will soon be able to supply organic milk to Fonterra.
Norwood has announced the opening of a new Tasman dealership at Richmond near Nelson next month.

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