Beef + Lamb New Zealand Awards 2026 Winners Announced in Christchurch
Last night saw the winners of the 2026 Beef + Lamb New Zealand (B+LNZ) Awards named at a gala dinner at Te Pae Christchurch Convention Centre.
AgResearch scientists are looking into how common pests in New Zealand are fighting back against traditional measures to control them – and whether it all comes back to evolution.
Principal Scientist at AgResearch, Professor Stephen Goldson, is working with his colleagues in an area that has serious implications for farming in New Zealand, and an impact of hundreds of millions of dollars for the economy.
“What we are learning is that we can’t take the successful classic biocontrols we have used for granted, as unexpected things can happen,” Professor Goldson says.
“It’s similar to the situation with antibiotic resistance. The more we know about it, the more we know what to look out for and the more clues we have as to what to do about it.”
The leading example is the Argentine stem weevil, the worst pest when it comes to ryegrass - the most common grass on New Zealand farms.
For the last two decades, this pest has been controlled by a tiny South American wasp, which was first introduced as a biocontrol agent in the early 1990s by Professor Goldson and his colleagues.
For about eight years the wasp parasite was highly successful in knocking back the weevil, but since then its effectiveness has been in decline, and researchers have noticed a major resurgence in weevil numbers.
Professor Goldson says a lot of research by AgResearch and its partners, including those at Lincoln’s Bio-Protection Research Centre, is now pointing to the weevil having evolved to successfully evade the wasp.
“Based on the results so far, it seems the parasite has been so successful it has driven the weevil into a place where it has evolved resistance. The issue now is that it could also happen with other pests such as the clover root weevil.”
The research into the loss of effectiveness of the biocontrol agent – possibly through resistance - is continuing.
Developing pasture species that enable farm animals to produce less biogenic methane and nitrous oxide is a critical tool in NZ's quest to reduce greenhouse gas emissions (GHGs).
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
A dinner, debate and auction event with a difference held for the first time in 2025 is back by popular demand to celebrate the start of Fieldays 2026.
Federated Farmers has been urged to consider establishing a policy on artificial intelligence (AI).
As the Agri Women’s Development Trust (AWDT) begins the process of winding down, the organisation’s general manager Julia Jones says there’s still a place for its programmes within the industry.
Southland farmers staring down a May deadline to submit freshwater farm plans under current regional plan rules have been given an 18-month reprieve by the Government.

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