Editorial: Seize Your Destiny
OPINION: Farmers around the country are welcoming the proposed reform of local government.
Katie Milne says Feds have been at the forefront of discussions between Government and the rural sector on how to manage farming services during the lockdown.
Federated Farmers president Katie Milne has described the first week on COVID-19 lockdown as “good but nerve racking”.
The West Coast farmer says with COVID-19 numbers climbing in rural areas, the farming sector is also feeling vulnerable.
Milne told Rural News that farmers were getting on what they can within the rules of the Alert 4 Level lockdown.
“We are all getting on with what we can safely – distancing from each other’s bubbles and sanitising,” she says.
“All are on tenterhooks hoping all our service providers like meat companies, dairy companies, vets, pack houses and others stay well so we can carry on preparing for winter.”
Milne and Federated Farmers have been at the forefront of discussions between Government and the rural sector on how to manage farming services during the lockout.
She says it not too far-fetched an analogy to say the nation is at war: this time the enemy is microscopic but still deadly.
“And just as farming and food supply was regarded as essential services during both World Wars, the Government has again given us that status under the COVID-19 lockdown.
“As we face huge economic disruption, as a country, we’re holding onto a small number of economic life rafts.
“Farming is one of them.
“The export income we continue to earn is crucial now, and as we recover at the other end of this crisis.”
But the seriousness of the COVID-19 was catching up in rural areas.
Milne says farmers are also feeling as vulnerable as those surrounded by people in cities now that numbers of COVID-19 cases are also climbing in rural areas.
She is urging farmers to stay in their “bubbles” during the lockdown.
Using separate vehicles to get to other farms is all part of what should be done if those needed on the job are not part of your “at home bubble’.
“Keeping our personal bubbles intact is paramount for our family safety as well as our wider communities.”
A recent Beef + Lamb New Zealand quad safety field day, held along the rugged Whanganui river valley at Kakatahi, focused on identifying risks and taking appropriate actions to minimise unplanned accidents.
Healthy snacking company Rockit has announced Wang Yibo, one of China's most influential celebrities, as its new brand ambassador.
Rabobank has celebrated the tenth anniversary of its AgPathways Programme, with 23 farmers from Otago and Southland gathering for two-and-a-half days to learn new business management and planning skills.
Adopting strategies to reduce worm burden on farm goes hand-in--hand with best practice farm management practices to optimise stock production and performance, veterinarian Andrew Roe says.
Last night saw the winners of the 2026 Beef + Lamb New Zealand (B+LNZ) Awards named at a gala dinner at Te Pae Christchurch Convention Centre.
A 12-month pathway programme has helped kickstart a career in dairy for an 18-year-old student-turned-farmer.

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