Fonterra’s exit from Australia ‘a major event’
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
China's slower than expected recovery from Covid-19 and an oversupply of Australian sheep meat is causing problems for NZ sheep farmers.
Rabobank’s senior agricultural analyst Emma Higgins says there is more pain to come before things start to settle down.
“The sheepmeat price schedule has come below the bottom of the five year price range, so it’s a bit more tricky there with some really tough market settings in the coming months.”
“They have had good lambing percentages and are now being warned about a possible dry summer.”
On the flip side, Higgins says there is some good news on the beef front with some stabilisation coming through in terms of farm gates prices in NZ. “In the last month these have started to track upwards due to the price of beef lean trimmings starting to lift in export markets.”
She adds that with milk production in NZ declining, it should mean that the schedule price will follow the normal season trend in the coming months.
Controls on the movement of fruit and vegetables in the Auckland suburb of Mt Roskill have been lifted.
Fonterra farmer shareholders and unit holders are in line for another payment in April.
Farmers are being encouraged to take a closer look at the refrigerants running inside their on-farm systems, as international and domestic pressure continues to build on high global warming potential (GWP) 400-series refrigerants.
As expected, Fonterra has lifted its 2025-26 forecast farmgate milk price mid-point to $9.50/kgMS.
Bovonic says a return on investment study has found its automated mastitis detection technology, QuadSense, is delivering financial, labour, and animal-health benefits on New Zealand dairy farms worth an estimated $29,547 per season.
Pāmu has welcomed ten new apprentices into its 2026 intake, marking the second year of a scheme designed to equip the next generation of farmers with the skills, knowledge, and experience needed for a thriving career in agriculture.

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