Fonterra's Whareroa Wins Directors Award
Fonterra's Whareroa site took home the prestigious Directors Award at the co-op's 'Oscars of Manufacturing', while Clandeboye led the way with multiple wins at this year's Best Site Cup.
Former Primary Industries Minister and Fonterra board aspirant Nathan Guy believes his relationships with bureaucrats in Wellington will help the co-op’s farmers immensely.
With the agriculture sector facing more legislation around sustainable farming practices, Guy says his knowledge of “how Wellington works” will be helpful.
“I have long term relationships across the whole Parliament and also with senior officials and let’s face it, they are ones who write policy,” he told Rural News.
Guy, who retires from Parliament at next month’s general election, served as a National MP for 15 years and as Minister for Primary Industries for five years. He wants to be part of NZ’s largest company.
Last week, Guy and three others – sitting director Brent Goldsack, lawyer Cathy Quinn and corporate farmer Mike O’Connor were named as the four candidates by an independent Candidate Assessment Panel.
Quinn, who has 30 years’ experience as a commercial and corporate lawyer, narrowly missed
out on a board seat last year.
O’Connor is the majority shareholder of Spectrum Group, comprising eight farms, milking 8200 cows and producing 3.1 million kgMS.
Goldsack, a former tax and financial advisor, joined Fonterra’s board in 2017 and chairs the board co-op relations committee.
Fonterra shareholders can also self-nominate as candidates – provided they have the backing of 35 shareholders, who must sign their nomination form.
Waikato farmer Annabel Cotton has been confirmed as a candidate in the media.
Rural News understands at least one prominent Fonterra shareholder will confirm their candidacy this week.
With the New Zealand/India Free Trade Agreement (FTA) dominating political debate here, India Prime Minister Narendra Modi will be visiting New Zealand next week.
Michelle and Tony Roberts didn't inherit the farming business they have today. They’ve built it from the ground up.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.

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