Dreams aren't plans
OPINION: Milking It reckons if you're National, looking at recent polls, the dream scenario is that the elusive economic recovery…
New Zealand research and farmer practice shows that pasture-based dairy systems supported by maize silage can be highly profitable. I have written about this topic extensively in the past.
Jersey cows are not normally synonymous with high input systems, but one farming couple are proving that Jerseys can hold their own under any system.
The Waimakariri Water Zone Committee in Canterbury is considering a pilot wetlands project which would aim to reduce nitrate, phosphorus, sedimentation and E. coli levels in local waterways, while improving biodiversity in the district.
After two seasons of extreme flooding, Taieri dairy farmer James Aitken says he is finally on track to have his best season ever.
Fonterra has appointed Kate Daly as managing director people & culture.
Software specialist Company-X is acquiring advertising agency Hot Mustard's app developing business.
OPINION: The pace of regulatory change for rural communities has been relentless under the current government.
OPINION: The politics of science or is it the science of politics that is driving research in New Zealand?
Twenty-one years ago, about 500 fibreglass cows decorated by artists, celebrities and schoolchildren were placed around New York City.
The world's fourth largest dairy company Danone is spending more money to spruce up its vegan dairy offerings in a bid to boost sales.
More...
Listed New Zealand company the a2 Milk Company - once a darling of the stock exchange - is the subject of takeover rumours.
A recent side effect of the misinformation easily spread on Facebook is a spike in reports of poisoning due to ingestion of ivermectin meant for livestock.
DairyNZ is urging "future-focused" farmers to consider standing in its upcoming board election.
The supreme winners of the 2020 Ballance Farm Environment Awards Northland region are urging farmers to enter the competition.
Milking It
Fatberg
OPINION: Sydney has a $12 million milk disposal problem.
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