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Farmers in Australia are experimenting with adding seaweed to cattle feed in order to stop cows producing as much methane.
Methane — which is nearly 30 times stronger than carbon dioxide — is a gas produced by cows that is known to be harmful to the planet.
Scientists from Australia’s Commonwealth Scientific and Industrial Research Organisation (CSIRO) have created an additive made from red seaweed, known as FutureFeed.
Adding just a small amount of FutureFeed to the cow’s food is estimated to reduce methane production by as much as 80%.
The red seaweed grows naturally in the waters of Australia and is also now being farmed in a number of other countries.
A company growing and processing seaweed with known methane-busting properties at a facility in Bluff is expanding internationally but New Zealand cattle farmers won't be getting the product anytime soon.
Australian farmers advocate NFF says this year’s Federal Election will be a defining moment for Australian agriculture.
The Australian goatmeat industry set a new record for production and exports last year.
OPINION: In the last few weeks of 2024 there was a lot of noise in the UK and Europe about the methane inhibitor, Bovaer, and concerns raised as to its safety.
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Federated Farmers supports a review of the current genetic technology legislation but insists that a farmer’s right to either choose or reject it must be protected.
New Zealand’s top business leaders are urging the US Administration to review “unjustified and discriminatory tariffs” imposed on Kiwi exporters.
New tariffs imposed by President Donald Trump signal an uncertain future, but New Zealand farmers know how to adapt to changing conditions, says Auriga Martin, chief executive of Farm Focus.
A global trade war beckons, which is bad news for a small open economy like New Zealand, warns Mark Smith ASB senior economist.
Carterton's Awakare Farm has long stood as a place where family, tradition and innovation intersect.
Fonterra says the US continues to be an important market for New Zealand dairy and the co-op.
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OPINION: The good times felt across the dairy sector weren't lost at last week's Beef + Lamb NZ annual meeting.
