Lame Duck?
OPINION: The media is already playing the 'who will Winston choose?' game every time the polls show Labour and National neck and neck.
When in Opposition, ‘Winston First’ used to enjoy standing on the sidelines criticising the sale of New Zealand companies to Chinese interests.
However, now that Peters’ party is in government it is forced to curb its ‘look-at-us’ xenophobia.
As political commentator Richard Harman says on his website politik.co.nz, “NZ First looks powerless to stop the takeover by Chinese dairy company Yili of the troubled Westland Co-op Dairy Company. They will have to stand back and let the independent Overseas Investment Office decide whether to approve the purchase [of Westland by Yili].”
When Shanghai Maling bought 50% of Silver Fern Farms in 2016 Peters kicked up merry hell, frothing at the mouth about foreign ownership, inciting the usual chorus of anti-Chinese sentiment from certain quarters.
Harman notes Peters’ response to the Westland deal is more... muted: “Peters said Westland shareholders were entitled to sell their assets to ‘who they might’.”
New Zealand's dairy and beef industries say they welcome the announcement that the Government will invest $10.49 million in the Dairy Beef Opportunities (DBO) programme.
New Zealand farming is riding a high, with strong prices, full feed covers and improving confidence lining up at the same time.
Manawatu Mayor Michael Ford says the district sees itself as the agribusiness capital of the lower North Island.
Beef + Lamb New Zealand (B+LNZ) is looking forward to connecting with farmers, rural professionals and community members at this year's Central District Field Days.
Labour Party Leader Chris Hipkins has announced a reshuffle of the party's caucus portfolios.
Agriculture Minister Todd McClay says a series of rural resilienced set to be rolled out next week will help farmers and growers better prepared for adverse weather events.
OPINION: Expect the Indian free trade deal to feature strongly in the election campaign.
OPINION: One of the world's largest ice cream makers, Nestlé, is going cold on the viability of making the dessert.