Baileys vegan flavour
OPINION: World famous liqueur maker Baileys is the latest to dabble with plant-based products.
Is food vegan simply because it doesn’t come from a cow? This question has puzzled one in five Britons.
More and more people are choosing a vegan lifestyle, but a new survey reveals that the concept is still baffling many meat eaters. So much so, that a surprising number of Brits believe eggs and goat milk are suitable for vegans.
The participants in the recent survey were asked which products they believed were vegan and to choose the correct descriptions of certain foods from a list of options.
The results showed that one in five (20%) Brits thought eggs were vegan. Similarly, 22% thought the same of goat milk just because it didn’t come from cows.
On the eve of his departure from Federated Farmers board, Richard McIntyre is thanking farmers for their support and words of encouragement during his stint as a farmer advocate.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
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