Massey Ferguson 5M Series Gains Ground in NZ’s 95–145hp Utility Tractor Market
Since its official release to the New Zealand market in July 2025, the Massey Ferguson 5M Series has steadily solidified its position.
If the workhorses on New Zealand’s paddocks and boat ramps are an indicator, the humble Massey Ferguson MF 35 was built to last. So it’s no surprise AGCO has launched a new model for the Kenya market.
Offering more mechanisation to the African sub-continent, the MF 35 – ‘the people’s tractor’ – should prove a great choice for first-time owners or those keen to develop existing businesses.
Based on the machine sold in the late 1950s and early 60s, the tractor has a 36hp engine, 6 forward and 2 reverse speeds and a rear lift capacity of 1100kg.
Compact size and manoeuvrability make it ideal for the small plots typical in Kenya’s food cultivation, planting, livestock and tea and coffee enterprises.
Richard Markwell, vice president and managing director of AGCO, noted “the model will be a great fit for this emerging market, and introduce a generation of farmers to mechanisation who probably never thought they would drive a new tractor out of a showroom”.
DairyNZ Chair Tracy Brown has seen a lot of change since she first started out in the dairy sector, with around one-third of dairy farmers now women.
Castle Ridge Station has been named the Regional Supreme Winner at the Canterbury Ballance Farm Environment Awards.
The South Island Dairy Event has announced Jessica Findlay as the recipient of the BrightSIDE Scholarship Programme, recognising her commitment to furthering her education and future career in the New Zealand dairy industry.
New Zealand and Chile have signed a new arrangement designed to boost agricultural cooperation and drive sector success.
New DairyNZ research will help farmers mitigate the impacts of heat stress on herds in high-risk regions of the country.
Budou are being picked now in Bridge Pā, the most intense and exciting time of the year for the Greencollar team – and the harvest of the finest eating grapes is weeks earlier than expected.
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