25 Years of John Deere Automated Guidance: A Precision Ag Timeline
This year marks the 25th anniversary of John Deere moving into automated guidance.
John Deere is to add three new models to its 8000 series self-propelled forage harvesters which currently ranges from 380hp to 625hp.
The new 8300 produces 483hp from its Tier 2, 13.5L engine, and the 8700 and 8800 models 755hp and 832hp respectively, from their Tier2, non-EGR, 19.0L units.
Engineers have matched engines to outputs, achieving fuel reductions of up to 6% in maize and 15% in grass.
At the business end, the choice of new 9 series grass pick-ups from 3.0-4.5m is complemented by row-independent headers from 8-12 rows, supplied by in-house manufacturer Kemper.
The headers have automatic speed matching to length of cut, and the feed roller widths are tailored to ensure a well compressed layer of crop is presented to the DuraDrum cutterhead.
Dependent on the model’s power, cutterhead width varies between 686mm and 856mm and can be specified with 40, 48, 56 or 64 knives depending on the crop being harvested.
Other improvements to the series for the new harvest season include wider feeder housings for the larger-engine machines, and improvements to the chute assembly which include faster rotational speed.
An improved drive system for greater durability and the option of the ‘active fill system’ that loads all corners of trucks or trailers, freeing the operator to concentrate on the feed going into the front of the machine.
The avocado sector is entering the new season with a larger crop and positive market opportunities.
New Zealand growers have always adapted to changing conditions, but one challenge is steadily gaining ground across the horticulture sector: resistance.
Blueberries have the potential to become a major horticultural export, earning up to $150 million within the next three to five years.
Twenty five secondary school students from around New Zealand recently completed a three day residential programme designed to explore career opportunities across the food and fibre production supply chain.
Conversions of sheep and beef farms to forestry have slowed, however new research from Beef + Lamb New Zealand (B+LNZ) suggests land of value for food production remains at risk.
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