Fonterra Whareroa sets cheese record, wins top award
Fonterra Whareroa wrapped up a successful season with a record-breaking cheese production volume and several gongs at the co-op's annual Best Site Cup awards.
Fonterra-owned Tip Top Ice Cream has taken out supreme award at the 2012 New Zealand ice cream awards.
In the large manufacturer category, this year's supreme award has gone to Tip Top's French vanilla ice cream.
This ice cream was best in category for standard vanilla ice cream and judges described it as true to type with good colour and matching flavour.
The Supreme Award for a boutique manufacturer this year was awarded to the Takapuna Beach Cafe and Store for an entry in the gelato category.
It's winning salted caramel gelato impressed judges. They said its ability to balance the sweet flavour of caramel with just enough sea salt to enhance the overall combination of flavours in this gelato. Takapuna Beach Cafe and Store also won the supreme award last year for their coconut & lime curd gelato.
The awards received a record 285 entries that kept the five judges engaged for a full two days judging. There was also a record number of 37 entrants compared to 31 last year.
The individual categories which attracted the largest number of entries were premium ice cream with 55 entries, gelato with 56 entries and sorbet with 50 entries.
The awards were announced at a gala dinner in Napier last night.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
New Zealand must continue to educate Chinese consumers about the unique qualities of its red meat products and how they differ from competitors, says Silver Fern Farms chief executive Dan Boulton.
There are opportunities outside the farmgate for young farmers to further develop their skills, says 2025 Primary Industries Emerging Leader Award winner Bridie Virbickas.
OPINION: It's official, Fieldays 2025 clocked 110,000 visitors over the four days.
OPINION: The Federated Farmers rural advocacy hub at Fieldays has been touted as a great success.