More food from less!
OPINION: It's the stuff of science fiction – vertical gardens growing enough food to support communities – and it’s coming to a neighbourhood near you.
A conference in Auckland next month is aimed at closing gaps in food integrity in New Zealand-China trade.
The inaugural Food Integrity Conference, on July 13-14, will have overseas and local speakers addressing food integrity and safety in food exporting and producing industries.
The conference organiser, Dr Helen Darling, who directs the Asia Pacific Centre for Food Integrity, says NZ can have a global role in leading food safety and security.
"We need to avoid everyone reinventing the wheel. NZ is a small country and to be competitive in the international marketplace we need to share knowledge and leadership."
She says though NZ does a great job in food safety and food traceability, gaps exist in the total supply chain.
The conference will also tell the NZ story to Chinese consumers, who hold NZ dairy products in high regard.
"We are proactive in telling our story and do better than some of our competitors in China," says Darling.
Food Safety Minister Jo Goodhew will open the event. Topics for discussion will include food fraud and food terrorism.
Rachael Speedy, managing director of NZ Premium Foods, will speak on 'Building reputation: building brand across borders', with Brendan Hoare of Organics NZ.
Says Speedy, "The conference [will draw] like minded people to discuss the issues facing the food and beverage industry locally and globally. There are many opportunities for developing food and beverage export markets, particularly in China and with online platforms."
Overseas speakers will include Col. John Hoffman, US, retired from a 31 year military career, and now with the Food Protection and Defence Institute at Minnesota University.
Others will include: Sonia Bradley, World Bank global food safety programme; Professor Wu, chief scientist, China National Centre of Food Risk Assessment, Beijing; and Kevin Wang, editor-in-chief, China Food Safety magazine.
Karl Ye, managing director, GMP Pharmaceuticals; Catherine Beard, executive director Export NZ; and Hamish Findlay, general manager, ESR Ltd, will discuss export opportunities.
LIC shareholders have elected a new North Island representative to the co-operative's Board, along with five representatives to its Shareholder Reference Group (SRG), following the company's Annual Meeting held in Invercargill.
Farmers across parts of Southland and South Otago are continuing to deal with difficult conditions after a prolonged run of wet weather, with pressure building around feed supply, stock management, pasture damage, farm infrastructure and everyday workloads.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
For Canterbury dairy farmers Sian Meijer and Rick Wobben, wearable technology has become one of their most valuable on-farm tools - helping manage 1850 cows across an expansive, high-performing dairy operation while improving efficiency, mating outcomes and day-to-day decision making.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
The first major update to the Dairy Cattle Code of Welfare in more than a decade has been released, marking what DairyNZ describes as an important step in ensuring animal welfare standards continue to evolve alongside scientific evidence and on-farm realities.
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
OPINION: Get offside with New Zealand First leader Winston Peters at your own peril.