New UHT plant construction starts
Construction is underway at Fonterra’s new UHT cream plant at Edendale, Southland following a groundbreaking ceremony recently.
A high performing Jersey herd can generate consistent cash flow now and in the future, a field day heard in Te Awamutu last month.
The 'True Cash Cow' fielday saw Jersey New Zealand and CRV Ambreed teamed up to offer local farmers two days of nutrition, health, production management and breeding programme guidance and support to help maximise their farm profit and increase the value of their herd.
The programme included presentations from award winning Jersey farmers Graham and Lyn Lawry, Dairy Business Centre NZ Limited nutrition consultant Rensinus Schipper, and DairyNZ genetic evaluation developer Melissa Stephen.
Jersey New Zealand representatives and CRV Ambreed's breeding team was also on hand to share the latest developments and successes in their joint venture programmes JerseyGenome and Jersey Genes, which are helping to create valuable progeny and strengthen the overall genetic gain for the Jersey breed.
Attendees visited four Jersey herds where farmers shared their achievements within their breeding programmes and discussed what they are doing to increase the profitability of their herds. Jersey New Zealand president Brian Carter says it was a great opportunity to see the potential of the Jersey breed and how the Jersey cow can be competitive in the national herd.
Jersey New Zealand general manager Warwick Dowse adds that that JerseyGenome and Jersey Genes provide excellent breeding opportunities that will help to achieve efficient production, and create a more valuable herd.
"The Jersey cow is the breed of choice for farmers in both New Zealand and overseas," says Dowse.
As Jerseys are typically a lighter animal with good longevity, Dowse believes this could potentially motivate some farmers in the future to re-think the breed make-up of their herd and how they can best produce a long-lasting, productive cow.
National Lamb Day, the annual celebration honouring New Zealand’s history of lamb production, could see a boost in 2025 as rural insurer FMG and Rabobank sign on as principal partners.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
OPINION: It could be cod on your cornflakes and sardines in your smoothie if food innovators in Indonesia have their…
OPINION: A new study, published recently in Proceedings of the National Academy of Sciences, adds to some existing evidence about…