Editorial: Goodbye 2024
OPINION: In two weeks we'll bid farewell to 2024. Dubbed by some as the toughest season in a generation, many farmers would be happy to put the year behind them.
A leading economist says the dairy sector needs to make jobs more attractive in order to keep people in the jobs.
Shamubeel Eaqub, from Sense Partners, was speaking at the People Expos run by DairyNZ and Dairy Women’s Network earlier this month when he made the comments.
“The world is shifting, and it is shifting for everyone,” Eaqub says. “It has never been harder to find labour and it isn’t just dairy experiencing this.”
He says other sectors are doing anything and everything they can to attract labour, and the long-term issues each sector is experiencing have been around for decades.
“It’s on us to consider how we can step up and support the people that are working in your teams and businesses.
“Let’s reframe the conversation to think about how we can make the jobs more attractive, to keep people in the sector,” Eaqub says.
He says the sector needs to give people a compelling proposition, training, and career progression opportunities to encourage them to join and stay in the sector.
Aaron Jay, HortUs, provided an external perspective to those attending the People Expos, discussing how he was able to develop a high-performing business built on and for people and providing relevant takeaways for farmers to apply their individual teams.
“It is important to acknowledge your strengths and have your team supporting you with the expertise and knowledge that you do not have,” says Jay.
He says employers need to remember the reason why their employees turn up for work each day.
“You need to understand what success means for them and to you, and to shift your business strategy so you can find success for everyone,” says Jay.
“As we look forward, you have to determine if you are going to participate or not. Making the decision that you are here, and that you want to attract and retain really good people for your business, is a critical starting point.”
For the primary sector, 2024 would go down as one of the toughest years on record. Peter Burke reports.
Environment Southland says it has now ring-fenced $375,000 for new funding initiatives, aimed at enhancing water quality.
National Lamb Day, the annual celebration honouring New Zealand’s history of lamb production, could see a boost in 2025 as rural insurer FMG and Rabobank sign on as principal partners.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
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