Takeover bid?
OPINION: Canterbury milk processor Synlait is showing no sign of bouncing back from its financial doldrums.
OPINION: Researchers at Chulalongkorn Graduate University have developed 'PASS+', a system that uses UV light to help keep milk fresh and reduce transportation costs for farmers.
OPINION: The misery of a2 milk is being passed onto its New Zealand partners, including Canterbury processor Synlait.
OPINION: Fonterra farmers will be hoping (and praying) for their second ever $8-plus milk price this season, but for the co-op's 70 organic milk suppliers, another $10-plus payout is almost a certainty.
OPINION: Fake milk works for some. Fashionable Swedish alt-milk brand Oatly is seeking a US stock market listing that could value the business at as much as NZ$13 billion.
OPINION: Nitrates from dairy farms have long been suspected of polluting waterways around New Zealand, now they could be "killing" people, according to Greenpeace.
Remember that Meadow Fresh commercial where a little girl rides her bike to buy a gallon of milk from the local dairy?
OPINION: Immune system support and disease prevention are top of mind for Americans stuck at home during Covid lockdowns and in a cycle of inactivity – led by excess time in front of computer, smartphone and television screens.
OPINION: Greenpeace continues to use flawed arguments to advance its crusade against our dairy industry.
OPINION: Canterbury milk processor Synlait is showing no sign of bouncing back from its financial doldrums.
OPINION: It seems every bugger in this country can get an award these days.