Tech-Driven Farm Aims to Attract Next Generation of Farmers
Tech savvy Huntly farmer Rhys Darby believes technology could help solve one of the dairy industry's pressing problems - how to attract more young people into farming.
If you think labour shortage on New Zealand dairy farms is unique to our country, then think again.
In the US today, 96% of dairy farms are family operations, with more than 87% of those considered small family farms, made up of both family members as well as hired help. That hired help predominantly comes in the form of migrant workers - approximately 73% of non-owner farm and ranch employers in the nation.
Currently farmers are facing a massive labour shortage, and that impact was felt before the Covid-19 pandemic changed the face of nearly every industry in the world.
This immigrant labour force also helps American consumers by helping to keep the price of dairy products low. According to a study by the Center for North American Studies, without migrant labour within the dairy industry, retail milk prices would go up as much as 90%.
Potatoes New Zealand has congratulated Peter Reynolds of TA Reynolds Ltd in Pukekohe on being awarded the Horticulture New Zealand Bledisloe Cup, recognising a lifetime of service and contribution to New Zealand horticulture.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?