Displaying items by tag: MIA

The Meat Industry Association has appointed Sirma Karapeeva as its new chief executive.

The Meat Industry Association welcomes the establishment of six industry-led Workforce Development Councils.

Meat processors are debunking activists’ claims that the recent IPCC Report on Climate Change and Land has called for lower meat consumption to save the planet.

The red meat sector is celebrating a World Trade Organisation (WTO) ruling upholding the initial findings of a New Zealand-led dispute against Indonesia on a range of agricultural non-tariff barriers.  

Meat Industry Association (MIA) chair John Loughlin says he is concerned about the “expedient politicking” that went on during the recent election campaign.

The ability to send blood products and serum to China is “absolutely” important, says Tim Ritchie, Meat Industry Association (MIA) chief executive.

While disappointed by the US decision to withdraw from the Trans Pacific Partnership Agreement (TPP), the New Zealand sheep and beef sector remains strongly supportive of the deal.

Beef+Lamb NZ’s new red meat marketing strategy results from a step-up in collaboration by the wider red meat sector, says Meat Industry Association chief executive Tim Ritchie.

China, the broader Asian region and the Indian subcontinent hold untapped opportunities for the red meat sector, say Meat Industry Association chief executive Tim Ritchie.

Meat Industry Association chief executive Tim Ritchie says uncertainty in the EU as a result of Brexit is one of the causes of a higher exchange rate.