Displaying items by tag: MIA

New Zealand’s red meat sector overcame a significant drop in export volumes to achieve sales of $1.1 billion during May – a 28% increase on 2021, according to an analysis by the Meat Industry Association (MIA).

As predicted by Rural News, New Zealand and the EU have concluded an historic and long awaited free trade agreement – a deal which Prime Minister Jacinda Ardern says will save us $100 million in tariffs in the first year the deal takes effect and a further $10 million in the future.

Former Minister for Primary Industries Nathan Guy has been appointed the new chairman of the Meat Industry Association (MIA) following the retirement of current chairman John Loughlin from the role.

New Zealand red meat sector leaders head to Brussels this week as negotiations between the European Union (EU) and New Zealand for a Free Trade Agreement (FTA) enter a critical stage.

New Zealand red meat exports hit a record in April however ongoing volatility in China indicates head winds in the coming months, says the Meat Industry Association (MIA).

Halal-certified red meat exports increased 13% during the 2020-21 season with most products going to non-Muslim markets, according to an analysis by the Meat Industry Association (MIA).

Meat companies support Government plans for a clear and simplified risk assessment process to make Covid-19 vaccinations mandatory at their plants.

Students considering a future career in New Zealand’s red meat industry are encouraged to apply for a 2022 Meat Industry Association (MIA) Scholarship.

After the Government released details on a new residency pathway, the industry is reacting with relief.

Meat Industry Association chair John Loughlin says China is one of the most demanding export markets in the world.