Displaying items by tag: MEAT INDUSTRY ASSOCIATION

Meat Industry Association (MIA) chair John Loughlin says despite the fears about the coronavirus, China still needs to eat. 

The Meat Industry Association has appointed Sirma Karapeeva as its new chief executive.

The Meat Industry Association welcomes the establishment of six industry-led Workforce Development Councils.

The Government’s current freshwater proposals puts the viability of some meat processing plants in doubt, warns processors.

The Government’s freshwater proposals represent a blunt instrument for complex water problems, according to the Meat Industry Association (MIA).

Meat processors are debunking activists’ claims that the recent IPCC Report on Climate Change and Land has called for lower meat consumption to save the planet.

New Zealand’s largest manufacturing sector is seeking assurances from the Government that employers will still deliver on-the-job training as part of vocational education reforms.

The Meat Industry Association (MIA) says the latest tariff-rate quota (TRQ) proposal from Britain and the EU is absolute nonsense, is unnecessary and is premature. 

The red meat sector is celebrating a World Trade Organisation (WTO) ruling upholding the initial findings of a New Zealand-led dispute against Indonesia on a range of agricultural non-tariff barriers.  

Meat Industry Association (MIA) chair John Loughlin says he is concerned about the “expedient politicking” that went on during the recent election campaign.