Sacrificed?
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
Red meat exports increased to Australia, the US, the UK and Korea in July, according to a Meat Industry Association (MIA) analysis.
New Zealand’s monthly red meat and co-product exports topped $1 billion for the first time, according to the Meat Industry Association (MIA).
A man who has spent more than 40 years in the meat industry says the best thing that happened to the industry in NZ was the UK joining the European Union in 1973.
COVID-19 had little impact on NZ sheepmeat and beef exports in February, says the Meat Industry Association (MIA).
Farmers are being urged to act now in response to new COVID-19 protocols for processing companies that will impact processing capacity.
The Meat Industry Association (MIA) says the recent business delegation visit to India was very timely.
Despite global market instability due to coronavirus, January’s meat exports increased by 26% compared to January 2019.
Farmers are warning that the Government’s proposed reforms to the Emissions Trading Scheme could accelerate conversion of productive pasture land into forestry.
Meat Industry Association (MIA) chair John Loughlin says despite the fears about the coronavirus, China still needs to eat.
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
OPINION: For the last few weeks, we've witnessed a parade of complaints about New Zealand's school lunch program: 'It's arriving…