Where better to hold a Women in Wine national networking event than Kate Sheppard House?

In the world of winemaking, where tradition often collides with innovation, Marco Simonit’s pioneering techniques in vine pruning are transforming how growers approach vineyard management.

Zespri has announced that its board chair Bruce Cameron will step down in February after five years in the role.

Ian & Carmen Comins, Kihikihi, set up their farming operation in 2018, starting with 80 cows and working on increasing to 110, saw many attractive benefits to putting in robots, starting with just one robot they put another in 2020.

The South Island Dairy Event (SIDE) is returning to Lincoln University next year.

Purchasing about a third of global contracted volume on the GDT auction platform, Fonterra's authorised resellers in China are an important part of the co-operative's ingredients business.

Marlborough Sounds dairy farmer Gareth Parkes is a busy man. Not only is he the owner of Parlan Holstein Friesian Stud with wife Diane, but the owner of a contracting business that has played a key part in keeping agriculture afloat in the area since major flooding closed main roads in 2021.

The highly anticipated South Island Dairy Event (SIDE) is returning to Lincoln University.

The latest generation of the GRIMME’s EVO 280 potato harvester is equipped with an integral hydraulic drive-system, alongside updates for ease of maintenance and user-friendliness.

Ōtaki dairy farmer Max Lutz says he feels hugely rewarded by volunteer work at the heart of his local community.