There is just four weeks to go before the Global Youth Ag-Summit takes place in Canberra, Australia.

NZWSI’s general manager, John Dawson says that a continuing upward trend at today’s South Island wool sale saw prices increase.

If two heads are better than one, than two top wine brands must be something special. That is a sentiment expressed by the three men who have brought together two top Marlborough wine labels.

“A big rich, opulent Chardonnay,” took top honours at the 2015 Gisborne Regional Wine Awards in May.

This year’s Romeo Bragato Wine Awards will be different to those in the past, with the awards split into two sections. 

It is 21 years since the very first Romeo Bragato Conference was held. Back in 1995 it was organized by the New Zealand Grape Grower’s Council, aimed at providing growers with up-to-date information on what was happening out there in the vineyard.

The birth of the Gisborne Garagiste Wine Company can be attributed to the consumption of a fine bottle of Gewürztraminer, say the founders of the business.

As the US market continues to grow for New Zealand wine, a two-minute video promoting our sustainable wine practices is about to be launched. 

It’s Easter weekend 2015, and all over Central Otago picking crews are making their way up and down rows of grapevines in an eager quest to harvest the last fruit before a forecast cold front moves through. 

These days Marlborough is renowned as a world-class Sauvignon Blanc region. But one producer is looking to the past to create something different, with a definite historical bent.