Fonterra says improving global dairy prices and a revamp of its operations have enabled a rise in the farmgate milk price to Australian suppliers.

After 23 years of rearing calves, Ian Farrelly is ready to take the successful business to another level.

Silver Fern Farms (SFF), New Zealand’s biggest meat processor, says it cannot rule out plant closures as it aims to bounce back from a huge financial loss last year.

New Zealand's red meat sector can look ahead to increasing opportunity in the Korean market now that the bilateral free trade agreement (FTA) has come into force.

New Zealand agriculture faces a “moment of truth” in 2017, according to a report by agribusiness banking specialist Rabobank.

A bizarre weather pattern is dividing the country right down the middle, with some areas facing serious drought and others swamped with too much rain.

Primary Industry Minister Nathan Guy hopes formal negotiations for a free trade agreement (FTA) between New Zealand and the European Union (EU) will begin later this year.

Western-style breakfast is on the rise in China and Fonterra is coming to the party.

Welcome to a new year. 2016 was a turbulent year to say the least.

The milk powder manufacturing industry is in a ‘mature phase’ of its economic life cycle, an Australian report says.