Grass-fed red meat campaign targets wealthy Chinese consumers
An eight million dollar, three year campaign to get wealthy Chinese to buy New Zealand beef and lamb is now underway.
Trade and New Zealand’s position on it has been high on the agenda recently.
In mid-March the Government announced a refresh of the country’s trade agenda to increase our exporters’ competitiveness -- the primary sector is a key player -- in an increasingly challenging global trading environment.
The US derailing of the TPP and its retreat to a more isolationist stance under the Trump administration, the UK Brexit and a host of non-tariff barriers imposed by countries around the world are just some of these challenges.
Meanwhile, last week’s visit to NZ by China’s Premier Li and a trade delegation emphasises the importance of NZ’s burgeoning trading alliance with the Asian tiger. News that we will soon begin talks on upgrading our free trade agreement (FTA) with China and the first trial shipments of chilled meat to that country is great for NZ’s primary sector and our wider economy.
There appears to be a growing mood among some politicians and commentators – those trying to cash in on the populism of the Trump and Brexit movements – that trade, especially freer world trade, is dubious. That is not only wrong, it is dangerous and deceitful.
Trade is the lifeblood of NZ’s economy, and to truly grow and prosper we need to expand and develop our trading links with the world. Freer trade not only benefits exporters, it accounts for 60% of NZ’s economic activity – both imports and exports.
A freer, more open world economy not only secures NZ greater access to more markets and higher prices for our exports, it also enables us to enjoy a much wider range of goods and services than ever before.
At least 90% of NZ’s farm production is exported, making international trade crucial for Kiwi farmers’ livelihoods and vital for the whole economy. Given that NZ is the world’s twelth-largest trader of agricultural products (by value), the number one sheep meat and dairy exporter, and the number two wool exporter, all NZers should well understand that freer trade is not only fundamental, it is vital to our agricultural sector.
Agricultural exports continue to face major barriers worldwide, notably high tariffs, increasing use of non-tariff barriers and domestic subsidies. Efforts to reduce or eliminate these – as outlined in the new trade strategy – have never been more important.
It is vital the Government remains focused on international trade liberalisation, further improving market access and tackling non-tariff barriers.
Prime Minister Christopher Luxon says the relationship between New Zealand and the US will remain strong and enduring irrespective of changing administrations.
More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ's biggest and most comprehensive agriculture research programmes on regenerative agriculture.
The a2 Milk Company (a2MC) says securing more China label registrations and developing its own nutritional manufacturing capability are high on its agenda.
Stellar speakers, top-notch trade sites, innovation, technology and connections are all on offer at the 2025 East Coast Farming Expo being once again hosted in Wairoa in February.
As a guest of the Italian Trade Association, Rural News Group Machinery Editor Mark Daniel took the opportunity to make an early November dash to Bologna to the 46th EIMA exhibition.
Livestock can be bred for lower methane emissions while also improving productivity at a rate greater than what the industry is currently achieving, research has shown.
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