Friday, 19 August 2022 13:55

Removing the hassle of dealing with bale film and net

Written by  Mark Daniel
The BaleSlice cuts through any film or the net and is held by four, hydraulically-activated hooks mounted high on the rear frame. The BaleSlice cuts through any film or the net and is held by four, hydraulically-activated hooks mounted high on the rear frame.

There would be many farmers who cringe at the thought of pulling silage wrap off bales on a cold, miserable winter morning.

With bales being a major part of rural New Zealand’s feeding regime, the age-old problem of dealing with wrap and net prior to feeding is still a hurdle, both in terms of mess and safety.

The latest release from feeding specialists Hustler, the BaleSlice, helps deal with this issue.

As the name suggests, it slices four or five foot diameter bales through their centre axis, easing the work of mixer and feed-out wagons and also removing the need for cattle to tear bales placed in ring feeders.

Taking the form of a fork, with a top-mounted cutting mechanism, the latter is mounted to the upper frame. From here it is pushed through the bale by twin 100mm diameter hydraulic rams, travelling through an arc that is designed to pass through the centre of the bale. As the bale slices, any film, or the net beneath, is held by four hydraulically activated hooks mounted high on the rear frame to ensure a minimum of material is held or wasted. The cutting edge is manufactured from HB 500 grade steel for an extended service life.

The machine offers several benefits – including removing the need for operators to leave the cab to remove film and net, and/or to stand under or climb over bales to cut the plastic film. It also helps users to stay clean and dry.

Weighing in at 470kg, the BaleSlice is said to be easy to fit to existing loaders without the need for any additional plumbing or valves. It requires an oil flow of only 25 litres/minute and is supported by a fouryear warranty.

www.hustlerequipment.com

More like this

Cropsy's cutting-edge AI on the vineyard

A New Zealand startup is providing growers with vital information for daily operations and long-term vineyard management, using a unique and scalable AI vine scanner that gives a vine-specific view of disease, pruning, land productivity and yields. Forty Cropsy systems have been deployed throughout New Zealand, the United States and France, with more than 20 million vine scans conducted in the past 12 months.

Featured

Brendan Attrill scoops national award for sustainable farming

Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.

National

Machinery & Products

Calf feeding boost

Advantage Plastics says it is revolutionising calf meal storage and handling, making farm life easier, safer, and more efficient this…

JD's precision essentials

Farmers across New Zealand are renowned for their productivity and efficiency, always wanting to do more with less, while getting…

» Latest Print Issues Online

The Hound

Don't hold back!

OPINION: ACT MP Mark Cameron isn’t everyone’s cup of tea, but he certainly calls it how he sees it, holding…

Sorry, not sorry

OPINION: Did former PM Jacinda Ardern get fawning reviews for her book?

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter