NZ nears Mycoplasma bovis eradication milestone
A major milestone on New Zealand's unique journey to eradicate Mycoplasma bovis could come before the end of this year.
The Government's much-publicised goal of primary exports hitting $64 billion by 2025 now looks like a pipe-dream.
Weak dairy prices are a severe drag on reaching the goal, as shown by the latest data from the Ministry for Primary Industries.
MPI's latest Situation and Outlook report, released last week, predicts that by 2020 exports will have reached just $44b; to achieve $64b would require 9.5% growth. The current growth rate is just 3.3%.
Dairy exports are down in value by 6% for the year ended June 2016 and MPI is not expecting any real recovery until 2018; even by 2020 the value of dairy exports is unlikely to equal the record high of 2014, the report says.
The future for meat and wool also makes glum reading, with just a 1% lift in prices.
Beef prices are expected to ease, but wool prices are at a five year record and are expected to remain firm because of lower production
The report says the two saviours of the economy have been the lower NZ dollar and the negligible effect of the El Nino summer weather.
Not surprisingly, horticulture – in particular kiwifruit and apples – turned up trumps with a massive 20% increase in value. Horticultural exports are now worth just on $5b and are predicted to rise to $5.7b in the next four years.
Transforming horticulture is the rise of kiwifruit, especially the SunGold variety. Kiwifruit exports are now $1.6b and are expected to hit $1.9b by 2020. Wine, apple and pear exports also contribute much to horticulture's rise in fortunes.
MPI says dairy will remain in the doldrums for at least another year until global stocks fall, which won't happen quickly. It predicts milksolids production in NZ will fall 1.6% in 2015-16, but will gradually increase to 2020.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
New Zealand must continue to educate Chinese consumers about the unique qualities of its red meat products and how they differ from competitors, says Silver Fern Farms chief executive Dan Boulton.
There are opportunities outside the farmgate for young farmers to further develop their skills, says 2025 Primary Industries Emerging Leader Award winner Bridie Virbickas.
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