Why our future depends on taking biosecurity seriously
OPINION: When it comes to biosecurity, we often hear about the end of a response, but it’s the beginning that helps determine our success.
New Zealand's border inspection system is getting a new fleet of x-ray machines.
Eleven x-ray machines will replace existing machines at Auckland, Christchurch, Wellington and Queenstown airports used to inspect both the checked-in and hand luggage of people arriving in New Zealand.
Auckland and Christchurch will also receive new technology to reduce the amount of handling required to load and unload luggage onto and off the x-ray machines.
Primary Industries Minister Nathan Guy announced this at Horticulture NZ's annual conference today.
"The new x-ray images will be of a better quality than we currently have, which will make Quarantine Inspectors' jobs easier and more efficient," says Guy.
"This is the first step of a major equipment replacement programme as part of our ongoing commitment to strengthen New Zealand's biosecurity system.
"This investment in one of the tools that the Ministry for Primary Industries uses at the border, along with the continuing recruitment of frontline Quarantine Inspectors and increases in dog handler teams," he says.
Phoebe Scherer, a technical manager from the Bay of Plenty, has won the 2025 Young Grower of the Year national title.
The Fencing Contractors Association of New Zealand (FCANZ) celebrated the best of the best at the 2025 Fencing Industry Awards, providing the opportunity to honour both rising talent and industry stalwarts.
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.
A tiny organism from the arid mountains of mainland Greece is facilitating a new way of growing healthier animals on farms across New Zealand.
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