NZ Catchment Groups Thrive with ‘Source to Sea’ Approach
The most successful catchment groups in NZ are those that have 'a source to sea' approach.
More than 40 MPI frontline staff graduated in Auckland this week following nearly seven weeks of operational training.
The graduation of 23 new quarantine officers will help protect New Zealand and relieve peak-time congestion at the country’s main international airports, says the Ministry for Primary Industries.
The new officers are among more than 40 MPI frontline staff that graduated in Auckland this week following nearly seven weeks of operational training.
The new staff were employed as part of MPI’s annual intake to ensure it can run its operations at maximum capacity, says Steve Gilbert, MPI’s border clearance director.
The new quarantine officers will work at the border to halt risk goods that have the potential to carry pests or diseases.
Gilbert says the new staff will help reduce waiting times at airports for arriving international passengers by providing more help to search baggage for biosecurity risk goods.
"The tourism boom is bringing in more travellers who are unfamiliar with New Zealand’s strict biosecurity requirements. That means we are undertaking additional baggage searches, and this is having an impact on queues during peak times.
"The new staff will help alleviate the congestion, as will the introduction of a new queue line at Auckland Airport this summer. The queue line will allow low-risk Australian and New Zealand passport holders to pass through MPI’s biosecurity controls more quickly.
"It’s going to be another busy summer for our frontline biosecurity staff and travellers. There is likely to be record numbers of visitors arriving in New Zealand.
"We're very conscious of the increasing fruit fly threat from Australia and parts of the Pacific. We are also on the lookout for threats like the brown marmorated stink bug, which has invaded the United States and parts of Europe."
In addition to the quarantine officers, the new frontline graduates include four biosecurity detector dog handlers and 12 compliance staff.
This week, more than 100 farmers, policy makers, politicians and other industry influencers will gather at the annual Dairy Environment Leaders (DEL) Forum to workshop positive environmental change for New Zealand dairy.
Fonterra says its interim results show continued momentum in its performance, with revenue of $13.9 billion in the first half of the 2026 financial year.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.

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