Esther Guy-Meakin Appointed Chief Executive of the NZ Meat Board
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
The days of high quality, ambitious comprehensive Free Trade Agreements (FTAs) are over, says Trade Minister Todd McClay.
Speaking to Rural News at a Meat Industry Association (MIA) function in Wellington last week he says he's no longer using the word 'free' and instead is just talking about 'trade agreements' - a subtle but very significant nuance.
He says the notion of an FTA is a "fairly old" concept that was relevant in the heady days of trade liberalisation, but is not relevant in the new global context where there is greater emphasis on protectionism in trade.
McClay says the new order is demanding that NZ take a more aggressive, politically-led approach to opening opportunities for Kiwi exporters. He says it's similar in some ways to the 1970s and '80s when Britain joined the then EEC and NZ had to quickly find new markets for its primary produce. In those days there was a flurry of politicians heading to the UK, Europe and other parts of world to get new deals.
"The situation now is that we have got to put the effort in, show up and convince people about the benefits of trade and doing deals with NZ.
"If we sit at home leaving it to officials and hoping it will happen, inevitably we will get passed.
"So, you have seen the Prime Minister and Deputy Prime Minister out on the world stage a lot looking for opportunities and opening doors for our negotiators, so that our exporters to be able to do more business," he says.
A major strategic target or the Government is India, says McClay. He says in the past nine months he's had five meetings with his counterpart in India and they now have a very constructive relationship. He says there are many things that NZ can do with India.
"We are now talking [about] how we can boost trade with India before we start talking about the architecture of what any trade deal may look like. But whatever we do, the primary food and fibre sector has to be an important part of that and the deal has to be meaningful, and India knows that."
West Otago dairy farmer Luke Kane has been awarded the 2026 Rabobank Dr John Morris Business Development Prize.
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An LIC bull, Tronnoco AR Sadio-ET S3F, bred by Tony and Keri O'Connor of Tronnoco Farming Co Ltd near Timaru, has won the 2026 Mahoe Trophy.
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.

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