Beef prices climb as supply contracts in key markets
With production volumes contracting in most major beef-producing regions, global cattle prices have continued to rise across recent months.
NEW ZEALAND should learn from McDonald’s to market its primary produce in emerging markets, says the chairman of Rabobank NZ and Air New Zealand, John Palmer. And we should acknowledge Asian nations have been trading for thousands of years and will be brighter and better at it than us.
To say New Zealand was haphazard in its marketing approach was probably too generous, Palmer said at the HortNZ conference. But he also challenged HortNZ to look at whether aiming to be a $10 billion industry by 2020 was “aspirational enough”.
Palmer said we did have good entrepreneurial initiatives and people with industry endeavour and energy. “But it is poorly coordinated and in strongly emerging markets it will be to our detriment.”
Palmer said McDonalds was acknowledged to have the best market position in the world.
“What they do – and what we must do – is intensively research the market, the factors in the market, the location issues, the changing demographics and how and where they should promote themselves despite the fact they have this fantastic product.
“Before we entrench ourselves in low leverage in those markets, we have got to have a different approach and that doesn’t start with a fabulous product. It starts with understanding the market and the cost and value chains in the market and how they are changing.”
Palmer said we need to admit most Asian nations are instinctive traders, some have been trading for thousands of years and we are just starting. “So we should accept they will be much smarter, much brighter and much better prepared than us. We need to acknowledge entrepreneurs who have already trodden that path.
“Rather than talk about the quality of our product and how we grow more of it, we should start in the market, specifically China and the China regions, to understand supply and value chains in those markets. Who makes decisions, how decisions are made, what you have to do to influence decisions and potentially where you can invest to get some market leverage which you will never get from Auckland or Central Otago.
“What we need is the development of a ‘New Zealand Incorporated’ operational-country capability to provide infrastructure for New Zealand exporters or importers. It should not be entirely dominated by the operatives in those markets who will take more share of the value chain unless we do something to protect it.”
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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