Getting sheep shape at Pyramid Farm
The vineyards at Pyramid Farm in Marlborough’s Avon Valley have never been run of the mill, with plantings that follow the natural contours of the land, 250 metres above sea level.
Requiring that all dogs on sheep farms be treated every four weeks for sheep measles is a significant step in reducing the impact of the parasite, says Dan Lynch.
Lynch, project manager, Ovis Management Ltd, says the change – as part of the New Zealand Farm Assurance Programme – means a gap in national sheep measles control is being closed even further.
He says one of the challenges with reducing sheep measles levels is that surveys show farmers buying in store lambs to finish have a higher prevalence than those finishing their own lambs.
“This is occurring despite the fact that the surveys show both groups are getting the same level of control,” Lynch adds.
“This leads to a situation where the store lamb finisher is contacted about their high prevalence at processing. However, the problem is with the breeder, who is out of the feedback loop.”
He says this is further complicated by the fact that, in nearly all cases, store lines are mixed – so the identity of the originating farm is lost.
“However, most farmers will at some point finish lambs and will likely be part of the NZ Farm Assurance Programme,” Lynch adds. “This means they will be treating their dogs four weekly and reduce the chances that they will unknowingly sell infected lambs to finishers.”
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Dan Lynch. |
Meanwhile, Lynch adds that the national prevalence of sheep measles for the current processing season, to the end of May, is in line with the record low of last year.
“Although, in recent months, the North Island lamb prevalence is tracking slightly ahead of last year.”
Lynch says that one factor noted during farm visits is farmers who have had few sheep measles in recent seasons have been reducing on-farm dog treatments.
“Big mistake!” says Lynch. “If you achieve zero or minimal infection levels, protect that achievement by keeping a tight treatment dog access programme in place.”
Key steps for control
• Dose all dogs on-farm, monthly
• Treat all sheep or goat meat by freezing or cooking
• Deter or ban all external dogs from entering farm unless, they have a current treatment certificate.
Newly elected Federated Farmers meat and wool group chair Richard Dawkins says he will continue the great work done his predecessor Toby Williams.
Hosted by ginger dynamo Te Radar, the Fieldays Innovation Award Winners Event put the spotlight on the agricultural industry's most promising ideas.
According to DairyNZ's latest Econ Tracker update, there has been a rise in the forecast breakeven milk price for the 2025/26 season.
Despite the rain and a liberal coating of mud, engines roared, and the 50th Fieldays Tractor Pull Competition drew crowds of spectators across the four days of the annual event.
Nationwide rural wellbeing programme, Farmstrong recently celebrated its tenth birthday at Fieldays with an event attended by ambassador Sam Whitelock, Farmers Mutual Group (FMG), Farmstrong partners, and government Ministers.
Six industry organisations, including DairyNZ and the Dairy Companies Association (DCANZ) have signed an agreement with the Ministry for Primary Industries (MPI) to prepare the country for a potential foot and mouth outbreak.
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