Creaming China’s ultra-rich
Wealthy Chinese families’ appetite for fresh New Zealand milk is growing.
Andy Macleod, the chief executive of the Chinese-owned Pengxin New Zealand Farm Group, resigned earlier this month.
Macleod had led the group since April 2013, overseeing management of the 16 central North Island 'Crafar' farms, part of NZ's largest family-owned dairy business which had been put into receivership, and 13 farms in Canterbury previously owned by Synlait Farms, which supply processor Synlait Milk.
A statement from Terry Lee, managing director of Milk New Zealand, Shanghai Pengxin Group's local unit, did not say why Macleod had resigned, only that a new chief executive is being sought.
Lee says an advisory board set up for the farm group will oversee the appointment of a new chief executive and advise the company on farm operations.
Last year, Shanghai Pengxin's proposed $88 million purchase of Lochinver farm was stopped by the Government, which said the transaction would not be of substantial benefit to NZ.
Lochinver was then sold to NZ farming group Rimanui Farms and Pengxin withdrew from buying the neighbouring Taharua Farm and a separate deal to buy the so-called 'Pinny' farms in Northland.
Macleod's exit follows the departure of former Fonterra executive Gary Romano, who resigned his directorships late last year.
Farmer-owned fertiliser company, Ballance Agri Nutrients is welcoming National’s plan to negotiate security agreements with key supplier countries to protect New Zealand-bound products from export restrictions and greater supply chain certainty.
Carrfields has announced the appointment of Stu Hall to the newly created role of chief operating officer, Carrfields Ltd, reflecting the continued growth of their agribusinesses and the need to ensure the company has the leadership capacity and support in place as it pursues the emerging opportunities ahead.
New Zealand's role is not to compete with Indian growers, according to NZ Apples and Pears.
The potato industry is celebrating the success of two rising stars - James Blair, the 2026 Young Grower of the Year and runner-up and innovation award winner, Amber Davy.
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
There are five entrants in this year’s Young Horticulturist of the Year, competing in a series of technical, practical, business and leadership challenges.

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