Zespri hits major milestone
Kiwifruit marketer Zespri says its kiwifruit has now reached more than 100 million households globally.
Zespri will host their inaugural Kiwifruit Innovation Symposium on 29 October in Mt Maunganui.
The event will show patrons where their annual $15 million plus investments are being spent.
Zespri general manager marketing and innovation, Carol Ward, says innovation is a huge part of the industry with significant investment from Zespri, along with the NZ government and industry. Zespri wants to share this work with its community and hear their ideas about where innovation could go in the future.
“We want to show our growers and industry what’s coming up and the future challenges we’re tackling. The focus for the past few years has been on developing tools and techniques to grow profitably with Psa – now we’re turning our focus back to other areas again and we want to bring industry along with us.
“And it’s not all one way – we want to know what direction our industry thinks we should be heading in,” says Ward.
The brand’s investment in innovation over the past 15 years has contributed $1.57 billion in sales over the last year.
“Innovation has given our growers the world’s leading kiwifruit varieties and the tools to grow the best kiwifruit in the world, as well as a world-class supply chain. We want to show the industry how we’re building on this for the future and supporting the strong growth ahead,” says Ward.
The Symposium will be held at the ASB Arena, Mt Maunganui on Thursday 29 October. This will be followed by the Hayward Medal Dinner in the same venue, where the industry celebrates its finest people with the presentation of the 2015 Fresh Carrier Hayward Medal.
Workshop topics include:
Optimising knowledge transfer within the Zespri supply chain – Dr Matt Adkins
Taste: where to next? – Dr Greg Clark
Health: do consumers really care? – Dr Juliet Ansell
Biosecurity: the great unknown –Dr Elaine Gould
Beyond Hayward- the future of the green category – Bryan Parkes
Productivity: how much is too much? – Dr David Armour
The early bird ticket package for the symposium and dinner is $150 and is available until 30 September. Tickets to the conference are $50 each.
For more information and a copy of the full programme, check out www.zesprievents.co.nz
New Zealand's largest celebration of rural sports athletes and enthusiasts – New Zealand Rural Games - is back for its 10th edition, kicking off in Palmerston North from Thursday, March 6th to Sunday, March 9th, 2025.
Southland breeder Tim Gow attributes the success of his Shire breed of hair sheep to the expert guidance of his uncle, the late Dr Scott Dolling, who was a prominent Australian animal geneticist.
Progeny testing at Pāmu’s Kepler farm in Southland as part of Beef + Lamb New Zealand’s Informing New Zealand Beef programme is showing that the benefits of hybrid vigour could have a massive impact on the future of beef breeding.
Vegetable grower NZ Hothouse Ltd has always been ahead of the game when it comes to sustainability, but new innovations are coming thick and fast.
OPINION: Submissions on the Government's contentious Gene Technology Bill have closed.
Alliance Group has secured greater access for chilled beef exports into China following approval of its Levin and Mataura plants to supply that market. With its first load of beef from Levin clearing Chinese customs in early January and a shipment from Mataura recently arriving in China, journalist Leo Argent talked to Alliance general manager safety and processing Wayne Shaw.
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
OPINION: For the last few weeks, we've witnessed a parade of complaints about New Zealand's school lunch program: 'It's arriving…