The 'atmospheric river' of rain that swept down the country last week almost completely avoided one of the worst drought-affected regions in the country – coastal Taranaki.

Much-needed rain finally arrived in Northland, giving many farmers breathing space to get themselves back on track for next season.

Despite the turmoil in global markets, Fonterra is continuing with a dual track process to divest its multi-billion dollars consumer businesses.

DairyNZ has set a new levy rate of 4.5c/kgMS from 1 June 2025 and aims to keep the levy at no more than this rate for a minimum of three years.

Fonterra says the US continues to be an important market for New Zealand dairy and the co-op.

With many European manufacturers releasing mechanical weeding systems to counter the backlash around the use and possible banning of agrochemicals, Amazone has added a new model to its Venterra mechanical hoe range.

With a higher forecast payout, falling interest rates, and renewed confidence in the dairy industry, farmers can move beyond day-to-day survival and plan how they can improve their herd long term.

Success in calf rearing is often measured by minimising health issues, reducing mortality rates, and achieving high growth rates.

Carterton's Awakare Farm has long stood as a place where family, tradition and innovation intersect.

New Zealand farmers know that pastoral fortunes can shift rapidly once summer’s extreme dryness gives way to cooler, wetter autumn conditions.

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