Milking frequency can be adjusted in a number of ways during a season, or part of a season, to become more efficient, reduce farmers’ hours in the milking shed and improve their lifestyle.

An intensive yet simple farm near Helensville, south Kaipara, last month won the Auckland Ballance Farm Environment Awards last month.

Local news media carry many reports and comments about the price of milk and how it’s hurting farmers.

A second generation cheese making family with Dutch origins, the company Meyer Gouda Cheese is continuing its golden run at the awards.

Dairy farmer Peter Gilbert is the new president of the Canterbury A&P Association for 2017. He was elected at the annual meeting, replacing Warrick James.

Primary Industries Minister Nathan Guy is welcoming new figures forecasting that primary exports will reach $37.5 billion for the year ending June 2017.

A recent NZ Herald article indicated that collaboration over Waikato Regional Council’s Healthy Rivers/Wai Ora Plan Change 1 has cost ratepayers in the Waikato $14.8 million, to date.

Horizons Regional Council unveiled its One Plan some ten years ago as the plan to end all plans.

Wisconsin may be America’s ‘dairy state’ but in butter some citizens’ loyalty lies with Kerrygold from Ireland.

Fonterra has released its first batch of traceability-coded cans of Anmum infant formula in New Zealand.

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