Storytelling will help attract, retain and inspire the next generation in dairy farming, says Jules Benton, Dairy Women’s Network chief executive.

Pride is returning to the dairy industry, says the new chair of Dairy Women’s Network, Karen Forlong, a Central Plateau farmer.

A national limit on dissolved nitrogen would “essentially eliminate” intensive agriculture in the Selwyn Waihora catchment, says Environment Canterbury chief scientist Dr Tim Davie.

The quality of local milk is a key to Oamaru based Whitestone Cheese’s latest international success.

Agreement by 15 participants in the Regional Comprehensive Economic Partnership (RCEP) trade negotiations marks an important milestone.

Re-elected Fonterra directors Andy Macfarlane and Donna Smit are looking forward to another three years on the board.

Fonterra chairman John Monaghan says the co-op is not broken but still needs to change.

Fonterra chief executive Miles Hurrell says the co-op cannot afford to repeat last year’s disappointing performance.

The NZ/China Free Trade Agreement (FTA) upgrade has brought little joy to the dairy industry.

A group of dairy farmers in southern Manawatu are taking a proactive approach to dealing with facial eczema (FE) in the coming months.

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