Friday, 10 October 2025 08:55

'One more push' to eliminate FE

Written by  Leo Argent
The study has also revealed early signs that elevation, pasture height, and even your neighbour’s spore counts influence FE risk. The study has also revealed early signs that elevation, pasture height, and even your neighbour’s spore counts influence FE risk.

Beef + Lamb New Zealand (B+LNZ) is calling on farmers from all regions to take part in the final season of the Sheep Poo Study aiming to build a clearer picture of how facial eczema (FE) affects farms across New Zealand.

B+LNZ principal scientist Dr Cara Brosnahan says farmer involvement is crucial.

"We're closer than ever to understanding where FE is occurring in New Zealand. With farmer input, we can find the tools that really work, and your farm could help complete the puzzle."

Now entering its third and final year, the Sheep Poo Study is part of the wider Eliminating Facial Eczema Impacts programme. Over the past two seasons, the study has revealed that FE spores aren’t just a North Island problem as they’ve consistently been found as far south as Otago.

“FE risk isn’t just seasonal or regional,” says Brosnahan.

“We’ve seen spore activity stretch into May and June, and it’s not confined by geography. We’ve had reports of clinical FE in every region from Northland to the West Coast of the South Island.”

The study has also revealed early signs that elevation, pasture height, and even your neighbour’s spore counts influence FE risk. Researchers are looking to confirm these relationships in the study’s final season.


Read More:


Participation is free and simple. Farmers collect sheep poo samples every two weeks from October to May, with B+LNZ providing kits and covering postage. Farmers will receive results to better understand their FE risk, a $40 subsidy on faecal egg counts tested by Awanui Veterinary and the chance to be one of 25 farms selected for monthly FEC and larval culture testing from October to May.

Brosnahan says the final season is critical.

“We need more farmers to take part, especially if they’ve never had FE detected on their farm before; those results help build our understanding of this devastating disease.”

By joining, farmers will not only protect their own flocks but also contribute to a national solution for a disease that costs the sector over $330 million each year.

Registration is available at www.beeflambnz.com/sheeppoostudy

More like this

The genetics of body condition scoring

This is the third in a series of articles from Beef + Lamb New Zealand's Informing New Zealand Beef programme. The seven-year INZB partnership, supported by Beef+Lamb New Zealand and the Ministry for Primary Industries' Sustainable Food and Fibre Futures fund, aims to boost the sector's profits by $460m.

Featured

Editorial: Preparing for drought

OPINION: Farmers along the east coast of both islands are being urged to start planning for drought as recent nor'west winds have left soil moisture levels depleted.

National

Machinery & Products

» Latest Print Issues Online

The Hound

Sugar hit

OPINION: Winston Peters has described the decision to sell its brand to Lactalis and disperse the profit to its farmer…

Wrong focus?

OPINION: The Hound reckons a big problem with focusing too much on the wrong goal - reducing livestock emissions at…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter