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The COVID-19 outbreak in New Zealand has created a sharp increase in demand for farm workers.
Newshub reports that Agstaff, Canstaff and New Zealand Dairy Careers managing director Matt Jones is calling out to New Zealanders facing job losses to fill the “hundreds” of jobs it has in its system.
“The work does not stop - it’s ramped up as some of our clients in the primary production sector increase production to meet New Zealand’s needs. The cows still need [to be] milked and the crops must be picked,” he says.
Controls on the movement of fruit and vegetables in the Auckland suburb of Mt Roskill have been lifted.
Fonterra farmer shareholders and unit holders are in line for another payment in April.
Farmers are being encouraged to take a closer look at the refrigerants running inside their on-farm systems, as international and domestic pressure continues to build on high global warming potential (GWP) 400-series refrigerants.
As expected, Fonterra has lifted its 2025-26 forecast farmgate milk price mid-point to $9.50/kgMS.
Bovonic says a return on investment study has found its automated mastitis detection technology, QuadSense, is delivering financial, labour, and animal-health benefits on New Zealand dairy farms worth an estimated $29,547 per season.
Pāmu has welcomed ten new apprentices into its 2026 intake, marking the second year of a scheme designed to equip the next generation of farmers with the skills, knowledge, and experience needed for a thriving career in agriculture.
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