O Canada
OPINION: Donald Trump's focus on Canada is causing concern for the country’s dairy farmers.
OPINION: Talking about plant-based food: “Chicken-free chicken” start-up Sunfed has had its valuation slashed to zero by major investor Blackbird Ventures, and its products are no longer available in supermarkets.
This is leading to questions about the future of Australia’s once-hot alternative meat sector.
The New Zealand plantbased meat company Sunfed has announced it will be shutting down as its inventory runs out and investors leave.
The company, which started in 2015, provided meat alternatives across New Zealand and Australia, using regenerative yellow peas, water and coldpressed extra virgin olive oil as its primary ingredients.
It says “plant-based bubble” had burst and the existing venture capital investors were “no longer interested in supporting the business”. No one should be surprised.
With wool prices steadily declining and shearing costs on the rise, a Waikato couple began looking for a solution for wool from their 80ha farm.
The Horticulture New Zealand (HortNZ) team is looking forward to connecting with growers at the upcoming South Island Agricultural Field Days, says HortNZ chief executive Kate Scott.
Choosing pasture seed at bargain prices may seem an attractive way for farmers to reduce autumn or spring re-sowing costs, but it comes with significant risks, says the NZ Plant Breeders and Research Association (PBRA).
A brand-spanking new administration building will greet visitors to this year's South Island Agricultural Field Days (SIAFD) at Kirwee.
2025 marks 120 years of FMG Advice and Insurance in New Zealand's rural communities.
The 2025 South Island Agricultural Field Days (SIAFD) chairman, Rangiora farmer Andrew Stewart, is predicting a successful event on the back of good news coming out of the farming sector and with it a greater level of optimism among farmers.
OPINION: Donald Trump's focus on Canada is causing concern for the country’s dairy farmers.
OPINION: The fact that plant-based dairy is struggling to gain a market foothold isn’t deterring new entrants.