Strange bedfellows
OPINION: Two types of grifters have used the sale of Fonterra's consumer brands as a platform to push their own agendas - under the guise of 'caring about the country'.
OPINION: Last week's announcement by the Government to remove a decades-long ban on genetically engineered crops was generally well-received by farming and science communities.
Even the Greens and Labour are not ruling out supporting the legislation when it’s likely to be tabled in Parliament sometime next year.
But there’s one organisation, that’s still not budging – Greenpeace. The environment lobby claims that unproven genetically engineered methane inhibitors will not solve New Zealand dairy’s climate pollution problem.
NZ farmers are always looking for new technologies to help them improve their production, increase their profit, or reduce their environmental footprint, including emissions – ‘the climate crisis’. Removing the ban will help them immensely. Sadly, Greenpeace continues to see red over gene technology.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
OPINION: Dipping global dairy prices have already resulted in Irish farmers facing a price cut from processors.
OPINION: Are the heydays of soaring global demand for butter over?