Pamu and LIC to launch Synergizer
The first calves of a new crossbred dairy-beef offering are now on the ground at a Pamu (Landcorp) farm near Taupo.
How can the state-owned Pamu Farms (formerly Landcorp) justify keeping the loudmouth freshwater ecologist Dr Mike Joy, of Victoria University, on its environment reference group?
According to Pamu’s website, Joy is one of a six-member committee helping in its “rejuvenation strategy”.
Have Pamu directors and managers read Joy’s recent opinion article in The New York Times where he blames dairy for rising nitrate levels in rivers and rubbishes NZ’s claim to a clean green environment?
Rightly, dairy industry leaders have labelled Joy’s article “un-Kiwi”. Let’s see if Pamu thinks along the same lines.
The Government's revised 2050 biogenic methane target range of 14-24% by 2050 is being welcomed by dairy farmers.
An increasing number of students are doing agricultural and horticultural degrees at Massey University by distance learning.
ANZ New Zealand is encouraging farmers and businesses impacted by the recent extreme weather that hit Southland and South Otago last week to seek support if they need it.
When Professor Pierre Venter takes up his new role as vice chancellor at Massey University next February it will just be a matter of taking a few steps across the road to get to his new office at the Palmerston North Campus.
Two rural data organisations - DairyNZ’s DairyBase and Farm Focus - have formed a new partnership that aims to remove data duplication and help provide more timely, useful benchmarking insights for farmers.
BNZ says it is backing aspiring dairy farmers through an innovative new initiative that helps make the first step to farm ownership or sharemilking a little easier.
OPINION: A short-term sugar hit. That's what NZ First leader Winston Peters is calling the proposed sale of Fonterra's consumer…
OPINION: Voting is underway for Fonterra’s divestment proposal, with shareholders deciding whether or not sell its consumer brands business.