Cool Beef: NZ's New Programme to Cut Cattle Methane
Beef+Lamb New Zealand and the Ag Emissions Centre have launched a new research project aimed at helping beef farmers reduce methane emissions without impacting productivity or profitability.
According to Pamu’s website, Joy is one of a six-member committee helping in its “rejuvenation strategy”.
Have Pamu directors and managers read Joy’s recent opinion article in The New York Times where he blames dairy for rising nitrate levels in rivers and rubbishes NZ’s claim to a clean green environment?
Rightly, dairy industry leaders have labelled Joy’s article “un-Kiwi”. Let’s see if Pamu thinks along the same lines.
