Editorial: Goodbye 2024
OPINION: In two weeks we'll bid farewell to 2024. Dubbed by some as the toughest season in a generation, many farmers would be happy to put the year behind them.
OPINION: When it comes to emissions pricing and He Waka Eke Noa, dairy farmers are more forgiving than sheep and beef farmers.
DairyNZ chair Jim van der Poel was last week re-elected for to the farmer lobby board for another three-year term. This is despite many dairy farmers opposing recommendations made by the HWEN steering committee, which included van der Poel.
Van der Poel was one of 13 candidates vying for two seats up for DairyNZ election.
Earlier this year, sheep and beef farmers voted then Beef+Lamb New Zealand chair Andrew Morrison out of office.
The ouster was related to B+LNZ’s stance on emissions pricing, the very same stance DairyNZ supported.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
Ham has edged out lamb to become Kiwis’ top choice for their Christmas tables this year.
Dairy Women’s Network (DWN) has announced real estate company Bayleys will be the naming partner for its 2025 conference.
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OPINION: A new study, published recently in Proceedings of the National Academy of Sciences, adds to some existing evidence about…