Herd about the 110% milk solids/liveweight goal?
Methven farmers Earl and Melissa McSweeney are breeders of one of LIC’s best KiwiCross sires, 523092 Plateau Dembe, son of popular 21-code bull Baldricks Spectacular.
Calving is getting underway in many regions, seeing farmers excited to see their future herds hit the ground, LIC says.
"Getting the most out of these carefully bred young stock starts at birth, so here are some tips to help you and them survive and thrive in the rush of spring":
1. Immunity - Is delivered via colostrum. Make sure they have had 2-3L of first milking colostrum in the first six hours and another 2L in the first 24 hours of life.
2. Top notch process - When and how do you collect the calves? Do you have a system for making sure every calf gets navel sprayed, tagged and fed colostrum?
3. Roster well ahead - Make sure your staff know which days they're rostered on. If you're sole charge, consider hiring casual help occasionally to let you spend time elsewhere if you need to get essential jobs done.
4. Keep on top of bugs - There aren't enough hours in the day to do everything, but make sure you stay on top of calf shed sanitation. Mortality rates can soar quickly in dirty sheds. Talk to your veterinarian about the best products to use.
5. Calf care - For a refresher on the key points, read the Calf Care resource from DairyNZ. Make sure you know how to meet the calves' needs for colostrum, handling, shelter, bedding, and water.
6. The right rearer - Have you got the right rearer for your calves? They need to be reliable, hard-working, caring and observant, and have the willingness to deliver extra TLC when it's needed.
With processes in place, staff trained and the calves in good hands once they're in the shed, calving should go smoothly.
After 20 years of milking cows, Northland farmer Greg Collins is ready to step into the governance side of dairy.
For some Canterbury teenagers, their career is being shaped by hands-on experience in a sector they are passionate about - dairy farming.
Dairy farmers will be paying a new levy rate of 4.5c/kgMS - an extra 0.9c/kgMS - to industry-good body DairyNZ from June 1 this year.
The 'atmospheric river' of rain that swept down the country last week almost completely avoided one of the worst drought-affected regions in the country – coastal Taranaki.
Much-needed rain finally arrived in Northland, giving many farmers breathing space to get themselves back on track for next season.
Despite the turmoil in global markets, Fonterra is continuing with a dual track process to divest its multi-billion dollars consumer businesses.
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