Rein 'Deere' spreads Christmas cheer
The Brandt Hastings team, joined by Rudolph the Red-Nose Rein ‘Deere’, spread holiday cheer this week at the Hawke’s Bay Hospital children’s ward.
While electric vehicles, despite subdued sales at present, seem to be finding converts in the car industry, one wonders if they have a place in agriculture.
Italy-based telehandler manufacturer Merlo seems to think so. It used the recent EIMA event held in Bologna to showcase the latest concept for its Generation Zero range – the TFe43.7.
Like the currently available e-Worker, the key points for consideration are zero carbon fuel consumption, no noise or vibrations and, of course, no polluting emissions.
It received an Honorable Mention Award in the event’s Technical Innovations competition, and like its ICE equivalent, the new machine offers a maximum load capacity of 4300kg, combined with a maximum lift height of seven metres, and a road speed of 33km/h.
Featuring a battery pack that is said to offer up to eight hours duration, complemented by a 3.5 hour recharge time, the manufacturer is says the total cost of ownership (TCO), which encompasses the purchase price and total service costs across its lifetime, is significantly lower than the comparative traditional model.
For the primary sector, 2024 would go down as one of the toughest years on record. Peter Burke reports.
Environment Southland says it has now ring-fenced $375,000 for new funding initiatives, aimed at enhancing water quality.
National Lamb Day, the annual celebration honouring New Zealand’s history of lamb production, could see a boost in 2025 as rural insurer FMG and Rabobank sign on as principal partners.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
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