Farm Safety Improves Through 'Incremental Gain', Says Birkett
Improving health and safety is about incremental gain rather than a sudden decision, says Leeston farmer and Federated Farmers health and safety spokesman David Birkett.
WorkSafe will provide free kits designed to help farmers manage onfarm risks at the National Fieldays.
Farmers interested in learning to reduce the risk of accidents with machinery are encouraged to visit the WorkSafe team at Mystery Creek.
Many accidents with machinery can be simply avoided, says Al McCone, WorkSafe's programme manager for agriculture.
"WorkSafe will provide free kits designed to help farmers [manage] risks onfarm, including machinery-related hazards.
"Machinery accidents can be down to operator error, misjudgement, inexperience or inadequate maintenance."
Unguarded machinery parts present a serious risk of injury. "These include belts and pulleys on vacuum pumps, milk pumps and auger motors, generator flywheels and gear wheels. Take care around shafts and spindles on vacuum pumps and milk pumps, and also on the tractor power take-off when you're using a tractor as a power source.
"Dangerous machine parts include drawing-in points or nip points: these occur when a belt contacts a pulley. They grab at fingers, clothing or hair and draw the operator in, causing serious injuries."
Impact and crushing areas can also be dangerous, he says. "These points crush limbs or people, like rotary platform rollers (where people can be caught between fixed rails) and the moving stalls on rotary, hydraulic or pneumatic gates (like cow entrances and exits).
"Easily seen and used emergency stop equipment is vital in large machinery, and good design in machines like log-splitters will mean the operator is well away from the impact points.
"Problems can be there even before a machine gets through a farm gate. Manufacturers and retailers need to be aware of the safety and usability of the product they are designing or selling."
Farmer and former All Black Richard Loe will join the WorkSafe team at Mystery Creek.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?