A Changing Landscape For Dairy
OPINION: New Zealand's dairy sector has been a mainstay of this country's prosperity for generations.
Use supplements wisely and strategically: that’s the message from DairyNZ chief executive Tim Mackle as farmgate milk prices keep dropping.
One farmer told Dairy News that in July he and many others received no money from the company they supply, as the effects of the dairy crisis deepened.
Mackle says based on a milk price of $4.00/kgMS the average dairy farmer’s deficit will average $250,000 for the current season. But rather than cease spending farmers must spend wisely and strategically with the goal of returning to their present equity position as soon as the crisis is over.
Cutting spending that has a marginal benefit must be looked at closely, Mackle says.
“You can waste a lot of money chasing marginal production in a year like this, [so] we are helping farmers think through the opportunity to cut marginal production that is not making any money and in fact is possibly costing money.
“Interestingly, I have heard that some farmers are worried that cutting production might worsen their overall result. The key message is as long as you are reducing your costs at a faster rate than you are reducing your milk production then you are going to get a better net result. The more we narrow the gap the faster a farmer will recover to his current equity position.”
But Mackle does not advise cutting supplements altogether. Right now when many farmers are in a feed deficit situation, it is entirely appropriate to feed out to keep cows in good condition, he says.
DairyNZ has an online supplement price calculator which works out profitable supplement use based on milk price, post grazing residuals and supplement type. Dairy farmers can do the maths online, but with milk at $4/kgMS, farmers hould spend no more than $100/tonne to feed to cows getting adequate pasture, Mackle says.
“As summer arrives, when farms head back into a feed deficit, it’s time to capitalise on the lower costs achieved in spring. Unprofitable production at this time comes from cull cows eating expensive feed, including maize silage, wrapped bales grown onfarm and bought-in supplement. We are likely to see farmers offload excess cull cows earlier this season, particularly if dry conditions arise – always a risk to manage with an El Niño weather pattern looming.”
The DairyNZ Tactics campaign is this month offering one-to-one and group support to help farmers with pasture management through spring.
A rare piece of New Zealand adventure history will be on display at this year’s Fieldays, with a pair of socks worn by the late Sir Edmund Hillary to take pride of place at the Norsewear site this June.
This month's National Fieldays will again display a strong international flavour, with more exhibitors and overseas delegations in attendance.
Massey University says its stand at the Fieldays will showcase regenerative science and “circular bioeconomy innovation supporting more sustainable and resilient farming systems”.
Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.
OPINION: The coalition Government’s plan to make about 9000 public servants redundant looms as a major election issue
From last week, the Industrial Hemp Regulations 2006 have been revoked.
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
OPINION: The global crusade against fossil fuel is gaining momentum in some regions.